Haley AddisJul 15, 20182 minLentil Walnut BurgersThese lentil walnut burgers are perfect for summertime! Loaded with good-for-you ingredients, you will feel satisfied after having these...
Haley AddisJun 14, 20182 minRoasted Cauliflower Tacos & Mexican Street CornWe love tacos in this house so I try to come up with new ideas as often as possible! When I told Jordan I was making cauliflower tacos,...
Haley AddisJun 4, 20183 minLoaded Baked French FriesAt first glance, you might think this is an unhealthy meal or a once-in-awhile treat, but you couldn’t be more far from wrong! These...
Haley AddisOct 27, 20172 minRoasted Butternut Squash and Carrot Soup with Savory GranolaAgain, I'm starting a blog post by saying I have been super busy and haven't had time to post much! I always want to have the time to sit...
Haley AddisSep 26, 20172 minSlow Cooker Sweet Potato StewSorry I have been MIA with my blog posts! I have been so busy with adjusting my schedule for back to school time. This is my first...
Haley AddisSep 5, 20172 minFried Cauliflower RiceI'd like to start off by saying, we definitely eat rice. I think brown rice, wild rice, etc. are great foods to incorporate into a plant...
Haley AddisAug 27, 20171 minChili Style Stuffed PeppersI wasn't sure what to make for dinner last night so I was planning on just using something from our freezer stash. But then, Jordan came...
Haley AddisAug 2, 20171 minBBQ Eggplant SteaksI absolutely love summer time for grilling. The flavors of grilled food are always so savory and tasty! For this recipe, I wanted to come...
Haley AddisAug 1, 20171 minBlack Bean Tacos with Spicy Mango Salsa and Avocado DressingHere is a yummy weeknight dinner that is quick and easy to make so you'll have something on the table in no time! You could heat up the...
Haley AddisJul 14, 20171 minPortobello Mushroom FajitasI love cooking with mushrooms and onions because they make their own juices, so you very rarely need to use oil for them! We don't...
Haley AddisJul 10, 20172 minJalapeño Popper TendersThis dish was inspired by a recipe I made a handful of times long before we were vegan. When I was living in Massachusetts while getting...
Haley AddisJun 12, 20172 minFresh Tomato Sauce over Spinach & PastaMy favorite time of year is when we can start picking our veggies from the garden! There's just something special about knowing you grew...
Haley AddisJun 2, 20172 minRed Lentil & Mung Bean DalThis is one of those dinners that you could really feel good about eating. Lentils and mung beans are a great source of fiber, high in...
Haley AddisMay 25, 20172 minFour Bean ChiliIf you're looking for a hearty, healthy meal, this is it. This chili is loaded with protein from dark red kidney beans, pinto beans,...
Haley AddisMay 22, 20172 minSpiced Chickpea Salad with Avocado DressingWhenever I say I'm making salad for dinner, I get "the look" from Jordan. He's not a huge salad guy so I don't blame him for not wanting...
Haley AddisMay 18, 20173 minTurmeric Ginger Chickpea SoupI absolutely hate being sick. You could take the best care of your body, but every once in awhile something will sneak up on you! This is...
Haley AddisMay 17, 20172 minMexican LasagnaSince I was so busy preparing for brunch this past weekend, I didn't take my usual time to meal plan and grocery shop like I normally do....
Haley AddisMay 15, 20171 minAsparagus SaladThis salad is SO green, SO simple, and SO delicous! I made this for our Mother's Day Brunch this year because I thought it was important...
Haley AddisMay 10, 20171 minBuffalo "Chicken" WrapsThis is one of those recipes for when you're in the mood for "restaurant food". As I've mentioned in earlier posts, we keep our...
Haley AddisMay 5, 20171 minPinto Bean TacosTacos have the stigma of being an unhealthy food and they definitely can be, but when you're eating plant based tacos, they are actually...